Shale Canyon’s New Release: 2019 Cabernet Franc

THE STORY

I popped into the Shale Canyon Tasting Room in Carmel-by-the-Sea in February and was informed their 2019 Cabernet Franc had just been released.  Their Cabernet Franc wines are their flagship, award winning wines. I presented an earlier vintage in one of my DC wine classes and was excited to try this one.

THE WINERY

About Shale Canyon from their website: “Shale Canyon Wines started vinting small lots of hand crafted varietals in 2008…Currently Shale Canyon Wines is comprised of Keith Prader, the winemaker, and Tim Prader tasting room and vineyard manager.

“Current production is about 1000+ cases per year with our main focus on producing wines that have outstanding nose, mouth feel and finish.  For the Estate wines we   are currently growing Cabernet Sauvignon, Cabernet Franc, Merlot, Zinfandel, Tempranillo, Petite Sirah and Mourvèdre.  We source fruit from larger, well established vineyards whose farming practices are exemplary in the industry and whose fruit is second to none.  The varietals include Syrah, Malbec, Chardonnay and Petite Sirah.  We enjoy making classic and unique blends as well .  Our Consortium is a classic blend of Cabernet Sauvignon, Cabernet Franc and Merlot.  The Striation is 75% Zinfandel and 25% Mourvèdre, a wonderful floral wine.  And Amalgamation, a very interesting blend of Zinfandel, Tempranillo and Petite Sirah. Quality is our main goal.  Quantity is always secondary. We hope you try and enjoy our wines!”

THE WINE

Today I am presenting 1 Shale Canyon wine. As usual, the winery notes come from their tasting sheet, website, or conversations with the owner. Any errors are mine and mine alone. As a practice, I do not correct typos from winery websites.

2019 Shale Canyon Cabernet Franc, Arroyo Seco AVA, Monterey County, 14.4% ABV, $40 (#1543) 

Winery Notes (2018 Vintage): “Our 2018 Estate Cabernet Franc starts with aromas of dark fruit, slight oak and a touch of floral.  A complex wine with flavors of dark cherry, dark berry and cassis.  A finish of vanilla with a hint of leather and medium firm tannins.

“Cabernet Franc is one of the world’s top 20 most popular grape varieties. Recent DNA testing has proven it to be an ancestor to Cabernet Sauvignon, Merlot, Carmenère and Malbec. It is so popular that is has its own “wine” holiday, International Cabernet Day is celebrated August 30th.”

My Review: Rust in color. Cranberry leather, dark, plum eucalyptus and cassis on the nose. Juicy palate of blackberry, cherry, a touch of prune and anise on the finish. Medium to full bodied. February 2025

THE TASTING ROOM

Visit Shale Canyon’s Tasting Room! You can try Shale Canyon wines ($20 and $25 tastings) at their tasting room on Paseo San Carlos Courtyard, Westside San Carlos between Ocean and 7th, Carmel-by-the-Sea.  Their Spring hours are Monday-Thursday 1–4pm; Friday 1-7; Saturday 12-7; Sunday 1 – 5 and suggest reservations for parties of 6 or more.  You can contact them at reservations@shalecanyonwines.com.

© Decanting Monterey 2025

*FOLLOW ME ON Instagram, Facebook, and CELLAR TRACKER: Central Coast Sharon

Share

Central Coast Sharon

Sharon is a wine aficionado who has decades of first-hand knowledge exploring the many wineries, vintners, tasting rooms and wines across the 9 American Viticultural Areas of Monterey County. She shares her passion as a volunteer wine educator who presents Monterey wines to classes in Washington DC and Northern Virginia. She is Wine and Spirits Education Trust Level 1 Certified. She moved permanently to the Monterey area in 2017.

You may also like...

What do you think?

Verified by MonsterInsights